We have eaten in about 16 different restaurants and it occurred to me at about the 5th one that African Americans (AAs) were missing from the patron mix. Then I started to observe each one more closely and of all the eateries none had AAs as customers which is weird given they make up 18% of the population.
Today we went to Brooklyn and about 99% of the people in the streets and stores were AAs. There seems to be this hard dividing line between the races based on location. Granted this is a limited observational study but c’mon, I mean c’mon.
After Brooklyn we went to Economy Candy, and very glad we didn’t go in here early on in the trip. It’s a wonderland of diabetes.